This recipe calls for traditional pecan pie ingredients, except it avoids high-fructose corn syrup and instead uses our Lil’ SHUGA! which is made with an all natural and organic blend of cane and stevia. Lil’ SHUGA! is two times sweeter than regular sugar, and has a balanced composition of fructose, sucrose and glucose, giving the pie the […]
“You are the French to our Toast Shuga!”… How is your Monday going so far? Check out this “French Toast” recipe that we made this morning to have a marvelous start of the week! Remember you can always change the ingredients of this recipe for other options as you need. For instance, you can substitute […]
It´s officially autumn Shugas! And we are baking an exquisite Apple Crumble Pie that fits perfect to celebrate the start of this season! If it´s hot were you live, you can serve it with vanilla ice cream. If on the other hand, it is starting to chill down a bit, you can accompany this crumble […]
Did you try our SHUGA! Banana Bread recipe? If you didn’t, you should try it out! If you did, we bet you want to repeat it again! Add a fun twist by baking it on cupcake moulds and topping it with this Italian meringue. All desserts deserve a fantastic topping! Print SHUGA! Italian Meringue […]
We never get tired of this classic, specially because you can eat it at any time: for breakfast, dessert, or as a snack! The key for successful recipes is in choosing the best ingredients, in this case a good flour, butter, spices and SHUGA, which will give it extra softness and delicious taste. Try this […]
Today is International Beer Day! And to celebrate, we made one of our favorite milkshakes: SHUGA! Butterbeer Milkshake. Check the recipe below, and cheers to the weekend! Print SHUGA! Butterbeer Milkshake Ingredients For the butterscotch syrup 4 tablespoons unsalted butter 3/4 cup SHUGA! ¾ teaspoon sea salt ½ cup heavy cream ½ teaspoon vanilla […]
Today is National Ice Cream day! And did you know that making ice cream is super easy? Try it for yourself and don’t be afraid to get creative with your ingredients and toppings. Check out this amazing Chocolate SHUGA! Ice cream recipe! Print Chocolate SHUGA! Ice Cream Ingredients 2,400 g whole milk 550 g […]
Brioche is a type of sweet, light and fluffy bread of French origin. It is ideal to use as a base for cakes and other desserts, to serve as a side dish to complement any meal, or in the morning with some delicious coffee. Master the art of bread making and share this exquisite home-made […]
We all love cheesecake so much that is always perfect time for baking one! You can change the main ingredients depending on the season keeping the cheesecake base the same, for this hot summer we suggest a fresh or frozen fruits combo for the topping. Let´s get into baking! Print SHUGA! Summer Cheesecake Ingredients For the […]
Using SHUGA! as your sweetener in ice cream and sorbets will help you get a softer and creamier one. It also enhances fruit, nuts, as well as cacao notes. Try it for yourself in the recipe below! Print SHUGA! VANILLA ICE CREAM Ingredients 2,400 g whole milk 500g heavy cream 640 g SHUGA! 100 g powdered […]