SHUGA! Apple Crumble Pie
Cookie dough
  • 1¼ cup crushed cookies
  • 1 bar of butter
  • Sliced apples (8-6 apples)
  • ½ cup Hey SHUGA!
  • 3 tablespoons butter
  • 1 cup instant oatmeal
  • 1 teaspoon cinnamon
  1. Melt the butter and crush the cookies
  2. Add the melted butter to the cookies and mix.
  3. Press the mixture to the bottom of the mold.
  4. Peel apples and cut into small slices. Place in a bowl and add SHUGA!, butter and cinnamon.
  5. Heat the apples on medium heat until they caramelize, about 10 minutes.
  6. Serve the caramelized apples on the cookie dough.
  7. In a bowl add the oats and a little SHUGA!, add over the apples in the mold and bake for 20-25 min.
Recipe by The SHUGA! Way at